| Title /
Description |
Media |
Date |
Format |
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How to Finance Your New or Existing Venture
Bradmer Foods
Managing Director, Adam Borden, speaks at the June
2010 Fancy Food Show on financing a new or existing venture.
|
Fancy Food Show Presentation
|
June 2010
|
Workshop Handout
PDF Version
|
|
Three Mistakes to Avoid When Taking Other’s Money
|
Gourmet News
|
Sept. 2008
|
Article
PDF
version
|
|
How to Finance Your New Venture
|
Gourmet News
|
Oct. 2008
|
Article
PDF version
|
|
Taking Your Product to the Marketplace, Financing a
New Venture
Bradmer Foods Managing Director, Adam Borden,
speaks at the May 2007 Fancy Food Show on financing a food
start-up as part of a workshop exploring different issues
entrepreneurs face with taking their products to the retail
shelves.
|
Fancy Food Show Presentation
|
May 2007
|
Workshop Handout
PDF version
|
|
Seven Steps to Ready Your Gourmet Business for Sale
|
Gourmet News
|
July 2006
|
Article
PDF version
|
|
The One-Minute Elevator Pitch
|
NASFT Specialty Food E-Newsletter
|
May 2006
|
Article
PDF version
|
|
Creating a Volunteer Board of Advisors
|
NASFT Specialty Food E-Newsletter
|
May 2006
|
Article
PDF version
|
|
Three Steps for Beginning Entrepreneurs
|
Gourmet News
|
April 2006
|
Article
PDF version
|
|
Business Plan Outline
This outline is a starting point for any entrepreneur who
wants to assess the seriousness of their business venture.
Many different styles and formats of business plans appear,
and no single one is “the right way.” Nevertheless, all
business plans, encompass similar information, and this one
is merely a guide for some of the questions you should be
asking yourself.
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Business Plan
HTML version
Business Plan
PDF version
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