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Chicago Food Trends Summit 2009
Tuesday, June 16th
3:00 to 5:00 PM
Banquet Room, 3rd Floor
Reception to Follow Come hear from nationally
recognized food experts about
trends that are shaping their food businesses.
Panelist include:
Adam Borden, Managing Director of
Bradmer Foods
Cory Comstock, Board Member of
Ciao Bella Gelato
Jim Eisenberg, Chairman Emeritus of
Vienna Beef
Chef J. McEvoy, Founder of
Chicago Research Chefs
Matt Nielsen, COO of
Nielsen-Massey Vanilla
Greg O'Neill, Co-Founder of
Pastoral Artisan Cheese
Dan Zawacki, Chairman of
Lobster Gram
Doug Zell, CEO of
Intelligentsia Coffee This
event is free and open to the public. Please
contact Bradmer Foods' Amy Scott with any
questions via
email or telephone (443-417-7672).
Download a PDF copy of the event
flier. |
